Whipped cream is the answer
Heavy whipping cream itself is not a person to make real friends with, obviously. Still, the cream, especially when whipped, becomes an entity that, in my opinion, brings berries to life. Especially strawberries. It gives them a higher dimension, takes their soul and makes it available for you to taste. Strawberries alone are an impressive type of fruit, yet, combined with whipped cream, they turn into a dessert which offers an experience that gets quite spiritual. 😉
Have you tried this combination yet?
I’m not talking about strawberries with whipped cream here. What enhances the whole thing way further is balsamic vinegar! Have you tried such a combination yet? Creamy, sweet, and sour. An incredible mix of flavors, too! Balsamic vinegar is usually full of sugar, as well, so you might want to dose it carefully.
Things could hardly get simpler
Particularly in this time of the year when berries should be available almost everywhere. This dessert offers a very quick and simple refreshment for late spring and early summer warmth.
Do read the recipe because I am not talking about just mixing strawberries with plain whipped cream. It gets better. On the other hand, if you need to hurry, replace the whipped cream with plain mascarpone (enhanced with vanilla) and just add balsamic vinegar.
If you found this post helpful or even fascinating, I’d love it if you passed it on. Thank you! Have you prepared one of my recipes? Or created your own version of a keto/LCHF treat? Tag @mysweetketo on Instagram or post it to my Facebook page. I wanna see!