Low Carb Halloween
When dressed-up kids show up on your front door, you shouldn’t start with preaching about keto or LCHF diet. Rather, you prepare the keto Halloween treats you’re going to enjoy yourself, so your sweet tooth won’t give in to temptations when you look at all that candy! I know quite a few adults who still enjoy Halloween as if they were still children themselves, so no need to feel weird about wanting to blend in with kids and drool over all that sugar.
Trick or Treat
The first recipe I’m offering here is chocolate ghosts. For making these as such, you obviously need a ghost mold. Or any other creepy-shaped mold. No matter what the chocolates are going to look like, the trick about them is going to be in the taste.
They are going to be spicy! As spicy as you wish. If spiciness is a big no-no for you, just make it a treat without the tricky part.
The nutritional info below includes macadamia nuts which you can avoid as well (why on Earth?!) or use other nuts.
Keto Halloween Cookies
Those chocolate ghosts go so well with Halloween cookies. The latter are orange flavored (not just orange-looking) to resemble pumpkins. The chocolate decoration combines with crunchy orange faces and creates an unforgettable fusion in your mouth. Everybody will want more than you can bake! Get your recipe here.
As for the chocolate, the recipe calls for IMO syrup which has become relatively accessible. Still, if you don’t have the time to buy it, don’t worry. If you’re paleo, use raw honey instead, otherwise, go without it and add a bit more stevia or erythritol.
|Nutritional and medical disclaimer|
|Please note that I am not a nutritional or medical professional. I do not give out any medical advice. I only share my own experience on this blog and encourage you to consult with your doctor before starting any diet or exercise program. The nutritional information provided for my recipes is an estimate. Please calculate nutritional information on your own before relying on them. None of the recipes I post are meant to be used by any specific clinical population. The ingredients in my recipes do not affect my glucose levels or cause any allergic reactions to me. You should use my recipes and shared experience at your discretion. I expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained on this website.|