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Home » Keto Dairy-Free Desserts

Keto Chocolate Mousse

Posted: Mar 31, 2016 · Updated: Mar 14, 2021 by Tisa · 3 Comments

Jump to Recipe

This bitter-sweet keto chocolate mousse (or topping if you wish) comes in extremely handy when you need a quick power boost, relieve chocolate cravings, or just make whatever dessert you’re having more versatile (and a little bit more carby, too, so dose carefully).

Whatever goes well with chocolate!

The cocoa will give you the needed energy spike, and avocado with coconut cream will add to the fat intake and the feeling of satiety.

It's quick and easy to make!

This bitter-sweet keto friendly chocolate mousse comes in extremely handy when you need a quick power boost! #chocolatemousse

Keto Chocolate Mousse

This bitter-sweet keto friendly chocolate mousse comes in extremely handy when you need a quick power boost! It's quick and easy to make!
3.08 from 13 votes
Pin Recipe
Prep Time 5 mins
Total Time 5 mins
Course Dessert, Snack
Cuisine Keto
Servings 10 tbsp.
Calories 51 kcal

Ingredients
 
 

  • 4 oz avocado - soft and creamy
  • 2.5 oz coconut cream
  • 1.5 oz cocoa powder - unsweetened
  • 2 tablespoon stevia based sweetener
  • 1 teaspoon liquid stevia
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Instructions
 

  • Throw all of the ingredients into a food processor, equipped with an S blade. Process until well combined and smooth. Add more or less sweetener to taste.
    Keto Chocolate Mousse

Nutrition

Calories: 51kcal
Keyword Keto, Low-Carb
Tried this recipe?Let us know how it was.

 

Related: Vegan Avocado Mousse

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About Tisa

Tisa has an MSc degree in Psychology, is a Ph.D. candidate in Neuroscience, and a passionate cook. Determined to sweeten up peoples' lives with lip-smacking keto and low-carb recipes.

Reader Interactions

Comments

  1. Patricia says

    October 02, 2019 at 8:49 pm

    Each serving is just one tablespoon?

    Reply
    • Tisa says

      October 03, 2019 at 12:03 pm

      Yes, but you can have as many as you can fit into your day.

      Reply
  2. Rochelle Gard says

    October 03, 2017 at 12:46 pm

    Was a little bit too bitter for me, I liked it alot more with half an avocado and 1 tbsp of natural peanut butter instead of a full avocado

    Reply

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Hi, I'm Tisa. I'm a psychologist, a Ph.D. candidate in neuroscience, and a passionate cook.

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